AMI International Meat, Poulty & Seafood Expo
Education/Conference:
Marie D. Ternieden
202-587-4228
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Press:
Tonya R. Allen
202-587-4221
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Membership:
Eric Zito
202-587-4223
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Other AMI Show Related Questions:
Rosie Levine
202-587-4242
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Exhibits:
Worldwide Food Show Management
703-934-4700
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